HOT DOUGS
1. Rattlesnake Sausage with Forest Berry Sweet Mustard and Ricotta Salata
$8.00
2. Foie Gras and Sauternes Duck Sausage with Truffle Aioli, Foie Gras Mousse and Sel Gris
$9.00
3. White Wine Rabbit Sausage with Sauce Moutarde, Goat Cheese and Spicy Calabrese Peppers
$6.50
(via JOE M500)
Most important part? NO KETCHUP