HOT DOUGS

1. Rattlesnake Sausage with Forest Berry Sweet Mustard and Ricotta Salata
$8.00 

2. Foie Gras and Sauternes Duck Sausage with Truffle Aioli, Foie Gras Mousse and Sel Gris
$9.00 

3. White Wine Rabbit Sausage with Sauce Moutarde, Goat Cheese and Spicy Calabrese Peppers
$6.50

(via JOE M500)

Most important part? NO KETCHUP

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